To sum it up: “over-priced, over-rated, over-cooked and over-salted”
Is it THAT bad? Well no.. But all my points are still valid.
While it may look pretty, it was nothing special in terms of flavor, nothing popped or stood out. Well, except for the dryness of the chicken.
I remember reading months ago, about Nuba’s roasted cauliflower so I thought I’d give it a try – in pita form. Which was probably a good choice considering the amount of salt they used >< The fresh veggies and slightly acidic pickles worked well to offset some of the saltiness. On the other hand, I barely noticed the spice of their hot sauce…
In all… it wasn't something I minded eating but I was disappointed for several reasons:
1) the cauliflower retained none of it's crunch after being overcooked
2) the lack of spice
3) the mundane-ness of it all
4) the length of time it took to be prepared
5) what looked like store bought pita
likelihood of revisiting: 0%
culinary mindset: proximity
I do need to reiterate – the food wasn’t bad, just not what I was hoping for.
– C.Herb –
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