Mango Cream Udon w. Smoked Salmon

Mango Cream Udon w. Smoked Salmon

I had a unopened pack of spinach that needed to be used – coupled with a noodle craving, I came up with this dish.

Spinach and udon seemed a bit plain for dinner so I added a poached egg and smoked salmon. The smoked salmon ended up being absolutely essential for the sauce as it took the simple mango butter and cream sauce to the next level.

Likelihood of remaking:100%
Changes: I’d wanna add capers next time ^^


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